There is also a big difference in the origins of the dishes.” Le Gourmet’s owner and chef Patricia Gedeon expects the most popular entree on her restaurants menu to be boeuf bourguignon, a traditional ...

Protein-packed seitan, umami-rich mushrooms, and smoky vegan bacon fill this warming, comforting stew from Olives for Dinner blogger Erin Wysocarski. Serve with mashed potatoes and crusty bread for ...

As the clock struck midnight in New Zealand, Auckland welcomed the arrival of 2025 with its traditional fireworks display at the iconic Sky Tower. Revellers set up camp by the water, at Mrs ...

[RUNGROJ YONGRIT/EPA] A person takes photos of the crowd gathered prior to the firework display at Taiwan's Taipei 101 tower. [RITCHIE B TONGO/EPA] 1 January is a major national holiday in Japan ...

Marie Rose, executive chef of La Mercerie in New York, shares recipes for boeuf bourguignon, a cozy beef stew with red wine and vegetables, profiteroles and a martini. Who controls Greenland ...