Researchers at the Leibniz Institute for Food Systems Biology at the Technical University of Munich have for the first time investigated how protein structures derived from fava beans affect a ...

A 55-gallon tank sits in the middle of Life Skills Lite teacher Michelle Giltner’s classroom with all the necessary filters, ...

Researchers at the Leibniz Institute for Food Systems Biology at the Technical University of Munich have for the first time investigated how protein structures derived from fava beans affect a ...

A growing pool of studies finds concerning levels of plastic and forever chemicals in our common food items and their ...

Robert Harrington Professor of Biology Edgar Lehr has added another discovery to his menagerie of reptiles and amphibians.

Seeds of two native species of Plantago have been identified as producing mucilage that can be used as a natural additive to ...

From polynucleotides to exosomes to biostimulators, the field of skin antiaging is experiencing an enormous growth with a ...

In between wash days, a dry shampoo can be a savior, according to hairstylist Brendnetta Ashley. She recommends applying it ...

Better digestion, and immunity are just some of the raw papaya benefits. Know the other good things that can happen to your ...

Pawpaw trees suppress plant diversity through dense, shady growth, creating unpredictable ecosystems, but fostering diverse ...

Studio Ghibli food is iconically appealing on the big screen. There are legitimate biological and cultural reasons behind ...

Are you tired of coming out to your landscape to check on your plants, only to see that the deer have eaten your favorite ...