The Department of Biochemistry and Molecular Biology (“Biochemistry Department”) was created in the mid 1970’s by joining together members of the agriculture biochemistry group with the new medical ...
With four departments and nearly 200 courses in agriculture, veterinary and rangeland sciences; biochemistry and molecular biology; natural resources and environmental science; and nutrition, we're ...
agriculture and biotechnology Develop quantitative problem-solving skills, critical thinking and analytical reasoning Refine how you communicate scientific concepts and ideas Be prepared to meet the ...
Biochemistry has evolved from discoveries about the chemistry of biological molecules ... It is the foundation for medical research and scientifically-based healthcare strategies as well as advances ...