Get ready, folks, because we're about to change your life with two simple words: chimichurri sauce. If you've never had this ...

Mastering flavorful sauces is the easiest way to add some oomph to your usual dinners. You’re probably familiar with pesto, ...

Get ready to impress with this delicious cast-iron New York strip steak topped with bright chimichurri sauce! I love how the ...

A speciality of Argentina and Uruguay, where chimichurri sauce is served over grilled, roasted or barbecued meat. It’s also great with poultry or fish, or used as a marinade. Put the herbs in a ...

Mary Berry slowly infuses pork fillet in a spicy marinade and serves it with a fresh herby chimichurri sauce for a flavour-packed dinner with minimal effort. To make the marinade, place all of the ...

Sabra Hummus has introduced two new global-inspired flavors: Chimichurri Hummus and Falafel Style Hummus. Known for its wide ...

Chimichurri--a South American condiment--is traditionally a combination of olive oil, vinegar, parsley, garlic salt and peppers. It has become the trendy sauce on many restaurant menus, and home cooks ...

Gas grill: Preheat grill to medium-high heat (450 degrees Fahrenheit). Chimichurri Sauce: Wash cilantro and parsley, removing stems. Wash chives. Strip tarragon leaves from stems. Finely chop the ...