Laia Blasco, a researcher in the Design, Art, Technology and Society (DARTS) group, member of the Faculty of Computer Science, Multimedia and Telecommunications and director of the Bachelor of Arts ...

The creation of the index is intended to improve access to social benefits for people in vulnerable situations who do not currently receive such benefits due to digital barriers The initiative is ...

According to a study by the UOC, some regulations are causing uncertainty and hindering the implementation of remote working Only 8% of employees in Spain work remotely The UN has acknowledged the ...

We started out 30 years ago as pioneers in online education. Our objective: to provide lifelong learning opportunities to everyone, regardless of their circumstances. This commitment is stronger than ...

The Board of Trustees (Patronat) is the maximum authority representing, governing and administering the Fundació per a la Universitat Oberta de Catalunya (Foundation for the Open University of ...

Through our Open Knowledge Action Plan we aim to make the UOC a hub for open knowledge, one with global reach capable of providing solutions to the global challenges identified in the 2030 Agenda.

This section sets out the teaching indicators that enable degrees within the framework of the European Higher Education Area (EHEA) to be monitored and analysed. The initial dropout rate is the % of ...

Research on contemporary Chinese and/or Sinophone literatures, particularly (but not exclusively) related to the representation of otherness, social tensions, or interactions between the Sinophone and ...

Eduroam (education roaming) is a wireless communications infrastructure used by the international academic community to aid mobility. It lets its users move between member institutions and enjoy a ...

The Joan Miró International Research Group will open new lines of study on the work of Miró and the world around him. It is formed by internationally recognised Miró academicians, with the support of ...

This research line aims to study food (as a transversal item), nutrition and gastronomy from biosocial perspectives linked to the digital world. It is interested in changes in eating habits and food ...

"There is a great risk of bias entering the algorithms because of the nature of the people who write algorithms. So, it is hugely important that the programmers, the authors, are diverse, in their ...