The Purdue Women in Agriculture Team is excited to offer this annual event designed to educate and uplift women involved in any aspect of the agricultural industry. Through pre-conference workshops, a ...

From 1998 to 2007, Arndt served as a faculty member at Purdue, while also spending five years in residence with the Ministry ...

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Our research on plants and microbes helps: protect the environment, apply genetic knowledge to improve plants, manage natural resources, control weeds and diagnose plant diseases.

Consumers reported a 9.5% out-of-stock rate for foods in 2024. This figure dropped from 12.3% in 2023 and 19.3% in 2022, according to the December ...

Welcome to Purdue’s home for basic plant biology! The CPB community connects faculty, staff, graduate students and postdoctoral researchers in the plant sciences across different departments and ...

Winter days can be dark and dreary, but Karen Mitchell, consumer horticulture Extension specialist, suggests brightening your ...

and like to do. Your answers will lead to careers you might like— and college majors to help you get there. You don't have to answer every question. But the more you answer, the more likely you are to ...

NRES is a unique and exciting major for students who want to contribute to environmental change in the world. It’s an applied, science-based program that focuses on environmental management, policy ...

GMO stands for Genetically Modified Organism. Let’s break it down word by word. Genetically refers to genes. Genes are made up of DNA, which is a set of instructions for how cells grow and develop.

The CropLife-Purdue Precision Agriculture Dealership Survey is the longest-running, continuous measure of precision farming technology adoption, originating in 1996. With each survey, we ask dealers ...

Purdue’s Agricultural Economics Department covers a wide array of issues from development, trade, macroeconomics policy implications, agribusiness, production and consumption all the way to ...