Eating GM food can change the genetic make-up of your digestive system and could put you at risk of infections that are resistant to antibiotics, experts said yesterday. A British study has ...

Fears over the safety of genetically modified crops are complicating the central government's plans for their role in China's ...

Your overall diet (what you eat day-to-day) is more important for your cancer risk than any individual ingredient or food. Why are some people worried about genetically modified foods and cancer?

Experts are divided over the use of Genetically Modified Organic (GMO) foods in Nigeria. While some say GMO foods are harmful ...

Figure 1: Trends in the GM crop, food and feed safety literature (1973–2003). When considering the GM safety literature up to and including 1999, 240 research and 699 commentary publications ...

GM plants have their DNA altered artificially ... rising world population and the corresponding increase in demand for food.

Scientists found that a Cow & Gate's "GM-free" baby food - a dried vegetable casserole - contained low levels of genetically modified soya. Three products sold under the popular Protoveg label as ...

In this Our Changing Climate environmental video essay, I look at the real problem with GMO food, also known as Genetically ...

Odede-Nyakwaka noted that there is no correlation between the rising cases of cancer and the consumption of genetically modified food products. He emphasised that there is no scientific evidence ...

while cultivating non-GM varieties for food consumption. Many Chinese consumers remain concerned about the safety of GM food crops. The safety certificates for the newly-approved varieties are ...