Ingredients: For the sponge cake: For the cream: For the glaze: Additionally: Preparation: Read also: My aunt has her views on every topic. In the summer, it's unpopular, but she claims she ...

Remove ice cream cake from freezer. Briefly run warm water over sides and bottom of pan. Invert onto a serving platter or cutting board and release cake. Place cake back in freezer until it’s ...

Nadiya's ice cream cake turns an easy no-churn blueberry ice cream into a delightful make ahead dessert to impress. The ice cream is sandwiched in a light Genoise sponge and the sides coated in ...

Nadiya’s marbled ice cream loaf cake will soon become one of your favourite cakes to make. Equipment: you will need a 900g/2lb loaf tin and a piping bag fitted with a star nozzle. Preheat the ...