Chimichurri is a bright, herbaceous sauce that's super quick to make and doesn't require any cooking. It's an absolute staple for home cooks and professional chefs alike. As recipe developer ...
A speciality of Argentina and Uruguay, where chimichurri sauce is served over grilled, roasted or barbecued meat. It’s also great with poultry or fish, or used as a marinade. Put the herbs in a ...
Try The Hairy Bikers' easy recipe for rib-eye steaks with a quick and colourful salsa and moreish onion rings. For the chimichurri salsa, mix all of the salsa ingredients together in a bowl.