and warm red rice (high in magnesium) with crunchy rocket leaves, juicy tomatoes and a chimichurri sauce brimming with zingy flavours and fresh herbs. “They may be small but they pack a powerful ...
But you can serve it with pretty much anything, from vegetables, fish, eggs, and rice to empanadas and bread. While no one can agree on how chimichurri got its name, there are several theories.