It may involve the best cuts of steak or the finest ... to this dish created by Samuel Bookbinder as a turtle soup made with actual snapping turtles. “Today, it’s a culinary Chicago staple ...

Brennan’s is the only spot in town serving a bowl of snapping turtle soup with drizzles of sherry. And the gulf fish Pontchartrain with crab and fried oysters is like enjoying the best of the ...